Govinda’s Vegetarian Restaurant
Catering Menu
Rice
1) Plain Rice
(Basmati rice)
2) Jeera Rice
(Rice cooked with cumin seeds)
3) Vegetable rice or Pulav
(Rice with a mix of vegetables, special Indian spices & cashew)
4) Yellow Fried rice
(Rice spiced with turmeric & aromatic spices)
Dal / Lentil soup
1) Dal Makhani
(Combination of black lentils and kidney beans goes well with rice)
2) Yellow Moong dal
(Made with split yellow moong lentils flavoured with spices)
3) Green Moong dal
(Healthy soup made with green lentils with a blend of Indian spices)
4) Rajma (Kidney bean curry)
(Made from kidney beans a good combination with rice)
5) Kadhi Pakoras
(Yogurt blended with chickpea flour with chickpea pakoras)
Vegetables
1) Aloo Gobi (Potato & Cauliflower)
(Delicious dish made with potatoes, cauliflower and a great blend of spices)
2) Aloo Dum (Potato Curry)
(Fried potatoes soaked in spicy aromatic gravy)
3) Mixed vegetables
(Combination of cauliflower, beans, carrots, bell peppers and potatoes)
4) Channa Masala
(Made with chick peas blended with tomato based sauce)
Fried Items
1) Pakora
(Fried crispy dish made with vegetables marinated in chickpea flour batter)
2) Papadam
(Crispy Indian cracker)
Desserts
1) Halava with Custard
(Our most famous dessert made with semolina best served with custard)
2) Gulab Jamun
(Our famous dessert known as Hare Krishna bullets is an Indian version of warm
donuts dipped in warm sweet syrup)
3) Kheer (Sweet rice)
(An Indian rice pudding cooked with milk and sugar flavoured with nuts)
Chutney
1) Tomato chutney
(Made from tomatoes with a blend of spices)
Standard Menu ($12) total 4 items
1) Plain Basmati Rice
2) Yellow Moong Dal (split yellow moong lentils)
3) Mixed Vegetable (seasonal vegetables)
4) Halava with Custard
Special Menu ($16) total 6 items (including chutney)
1) Rice (choose one)
Jeera Rice (Rice cooked with cumin seeds)
Yellow Fried rice (Rice spiced with turmeric & aromatic spices)
2) Yellow Moong Dal (split yellow moong lentils)
3) Vegetables (choose one)
Mixed Vegetable (seasonal)
Aloo Gobi (Potato & Cauliflower) (potatoes, cauliflower and a great blend of spices)
4) Pakora with Sweet and Sour Tomato chutney.
5) Halava with Custard
Grand Menu ($20) total 8 items (including chutney)
1) Rice (choose any one from above)
2) Dal / Lentil Soup (choose any one from above)
3) Vegetables (choose any two from above)
4) Pakora with Sweet and Sour Tomato Chutney
5) Papadam
6) Desserts (choose any one from above)
For more information please contact us on (08) 8359 5120
25 Le Hunte Street, Kilburn, SA 5084
